Mix and match your tapas with cured meats from the deli, speciality cheeses and a huge range of vegetable dishes including padron peppers, tenderstem broccoli and salads from the deli. Needless to say, vegetarians and vegans are well catered for at Lunya Liverpool.
This family-friendly restaurant, which always has a fabulous, lively atmosphere, has a full children’s menu – so bring the little ones. They’ll love the small portions, and the desserts. You can enjoy the extensive wine list or maybe even a cheeky cocktail mixed by expert bartenders.
Lunya Liverpool has been delighting diners in the heart of the city since 2010 and has been named the Good Food Guide’s North West Restaurant of the Year in both 2015 and 2016.